Flavours Patisserie Cafe

My grandmother taught me that the main ingredient in everything you make should be heart & soul, and that is what you see and feel as you enjoy and relax at Flavours Pâtisserie Café.

Tucked away in Black Rock Village and known by the locals as a Jewel in the crown for Bayside, Australian & French trained Pastry Chef Christopher George owns and operates a boutique Pâtisserie which provides the artisan experience we all hunger for.

How are we different – French croissant butter, free range eggs, hand crafted shortbread shells and this is just the start to what makes our products a delight.

If I could sum up in one bag some of the Village’s favourites it would contain….

  • French Butter Croissants
  • Vanilla Slice (One of the best you’ll experience, I invite you to try)
  • Almond-meal Blueberry Frangipani
  • Gourmet Sausage Roll

And….. a take away Coffee, but why take it away when you can enjoy it here.

Something different, want to feel Like a VIP?
Keep an eye out for Flavours VIP events.
Previous events have been; Mother’s Day high tea, Italy meets France five course degustation, Three course Bastille Dinner and Flavours 1st year celebration.

We invite you to come in and experience the best of what Flavours has to offer.

À bientôt – See you soon.

Contact: Christopher George
Phone: 0457 888 157


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