Home based catering business. Fully qualified Pastry Chef. Fully registered kitchen. Accredited member of Victorian Farmers Markets.
Specialities are dessert cakes, Novelty cakes and cupcakes, party tables, both savoury and sweet.
Ingredients sourced from local producers where available. The items created have all Natural ingredients without the use of preservatives, additives and artificial flavours and colours (this does not include all decorations made with fondant) Some dietary requests can be catered to.
Contact: Toula Giagtzis
Phone: 0411 489 071